If I’m going to post random recipes here (not entirely random – they’re all good!), I suppose I might as well try out other recipes in blogs I read. The kung pao chicken recipe from this blog entry is pretty good, it turns out.
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Looks good. I use a variation on Wolfgang Puck’s recipe.
I add green pepper, I like having a little more veggie in my Kung Pao, as long as it’s not water chestnuts.
1/18/2006 @ 1:00 am
That’s a good idea; I’ll try that next time.
1/19/2006 @ 8:33 pm